Serve, Prepare, Host & Cater

Give guests the experience of a lifetime with exceptional hospitality and dining.

Hospitality & Culinary

hospitality & culinary

Hospitality is a broad industry with ample opportunity for people interested in the service field. Managers in food and drink service, lodges, theme parks, hotels, cruise lines, conference centers and almost anywhere else within the service industry, have the responsibility of ensuring smooth functioning of the organization and customer satisfaction. The A.A.S. degree in hospitality management develops the leadership skills and management practices that are valued and necessary to succeed in the hospitality industry. Our certificate program teaches people how to create satisfying dining experiences in safe, clean environments. 

In our hospitality & culinary program, you may: 

  • Earn a certificate or an Associate in Applied Science degree
  • Choose from a hospitality or culinary focus to align with your future aspirations
  • Participate in an internship and training alongside local professionals

Program Details

Contact Us

Katie MaciasAdministrative AssistantP815-825-9453Ecmacias1@kish.edu
Chase BudziakDean of InstructionP815-825-1709Ecbudziak@kish.edu

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